The story begins in the 17th Century. Ben’s family began farming using baskets called Seedlips in North Lincolnshire & Apothecaries were distilling non-alcoholic herbal remedies.
Fast forward over 300 years & in his cottage in the woods Ben discovers an ancient book: The Art of Distillation, published in England in 1651. Out of curiosity he buys a small copper still & with herbs from his garden tries to capture nature’s true character, continue his family’s legacy & solve the dilemma of,
‘ W H A T T O D R I N K W H E N Y O U ’ R E N O T D R I N K I N G “
Bespoke distillation process for each individual ingredient
Individual Maceration – Individual Copper Pot Distillation – Filtration – Dilution Neutral Grain Spirit used in Maceration – Removed during Distillation
6 week process