2019

Lampe de Méduse – Cru Classé – Côtes de Provence Blanc

The vineyard of Château Sainte-Roseline provides an exceptional terroir for Provence: the clay-limestone soils and the underground spring allow the controlled nutrition of the vine necessary to produce great wines. In 1955, it received the “Cru Classé” designation. Today, the “AOP Cru Classé Côtes-de-Provence” vineyard extends over 110 hectares and grows 11 grape varieties, thus allowing the production of rosé, white and red wines on our Sainte- Roseline vineyard.

WINEMAKING PROCESS : The harvest is conveyed on a belt to avoid any damage to grapes, then carefully sorted and destemmed. The must goes through cold stabulation for 8 days before alcoholic fermentation, then is settled to give a clear juice. Temperatures are kept at 18°C throughout alcoho- lic fermentation, which takes 10 to 14 days. After this stage the wine is refrigerated to block malolactic fermentation, then matured on lees with stirring.

2020 ESTATE CERTIFICATIONS : Organic (in conversion), High Environmental Value 3, Sustainable Winegrowing (in conversion).

£18.00 Inc. VAT 75cl

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SKU: White-LA-LAMP-75 Categories: , , ,
APPELLATION

CÔTES DE PROVENCE
Appellation d'Origine Contrôlée

PROFILE

fine and structured

VARIETAL

Rolle (Vermentino) 75%, Semillon 25%.

VINTAGE

2019

ALCOHOL

13%

VOLUME

75cl

Wine specs

Tasting notes

The colour is clear and limpid. The fine nose reveals notes of white flowers and lemon aroma. The attack on the palate is fine and structured, underlined by an intense and lively finish.

FOOD & WINE PAIRING : Grilled sea bream and creamy risotto, ravioli with truffles, veal blanquette…

LAMPE DE MÉDUSE CRU CLASSÉ

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Awards & Accolades

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