A delicious and mouth-watering Award Winning Spanish red wine, a blend of old vine Tempranillo, Spain’s most famous red grape, and the international superstar variety, Syrah. Produced in collaboration with Gary by Peninsula Vinicultores, who are known for their work with organics and sustainability.
£8.00 Inc. VAT
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Central Castilla Spain
50% Tempranillo 50% Syrah
Chorizo and Chickpea stew with spinach and new season extra virgin olive oil
A rich, smooth red wine that is redolent of bright, autumnal evenings with layers of damson, cocoa and rosemary. The palate is delicately textured and finishes on a bright note of fresh cranberries.